Chocolat Project

Check out this chocolate prototype by designer Johannes Laue and Golo Schmeh in which the chocolate surface is molded by the foldings of the wax paper. Imagine eating a bar of pleated or folding chocolate instead of your typical grocery-store Hershey’s or Cadbury’s. That would definitely bring the tactile experience of eating your favorite sweets up a notch. (www.pleatfarm.com)